This week, I've been reading stories to my students about pumpkins. A LOT of pumpkins.
I have a feeling that they are not quite so enamored with pumpkins as I am, but they seem to be enjoying the stories themselves. Consequently, I get to read about pumpkins as much as I want. In my mind, the more pumpkins the better!
I mean, just think about it. No matter what you put them in, pumpkins are delicious: cookies, cakes, pies, muffins, breads, coffee, etc. I've even had a pumpkin pasta that's to die for! Not only are they delectable little vegetables, but they also have an aesthetic that I find incredibly appealing. Something about decorating with a bunch of round, orange bundles of joy in varying shades and sizes just screams autumn, which is quite obviously the best season there is.
Plus, we only get to binge on pumpkins once a year, so I say binge away! Treat yourself to that pumpkin spice latte or that chocolate chip pumpkin bread! There's also an amazing Pumpkin Chocolate Chip Cookie recipe on my favorite baking blog: Sally's Baking Addiction. These delicious little morsels are the perfect snack on any fall day and they taste amazing with vanilla ice cream and caramel sauce. YUM.
Enjoy your pumpkins, fellow introverts! Enjoy away!
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